World's Finest Salt, 'Insanga Bamboo Salt,' Finally Lands in Vancouver

World's Finest Salt, 'Insanga Bamboo Salt,' Finally Lands in Vancouver

Vancouver Jungang Ilbo: Bit and Salt introduces 'Insanga Bamboo Salt,' hailed as the world's top-tier salt. Known for its premium quality and recognized as a powerful health aid, bamboo salt is witnessing increased demand in Vancouver, especially amidst changing dietary trends and rising health concerns. The renowned Korean salt has now made its debut in the local market through Bit and Salt, offering a unique solution for those seeking a healthier lifestyle.

Bit and Salt Inc., a Vancouver-based Korean enterprise specializing in premium Korean food products, has introduced 'Insanga Bamboo Salt' to the Vancouver market. Widely regarded as the most expensive salt globally and the king of premium salts, Insanga Bamboo Salt has gained fame, particularly among patients seeking alternative treatments for challenging conditions such as cancer. The COVID-19 pandemic has emphasized the importance of preventive medicine, leading to a significant increase in demand for bamboo salt among the general public. In Vancouver, where a growing number of Korean individuals with altered dietary habits and digestive issues reside, the arrival of bamboo salt is indeed a welcomed development.

What is Bamboo Salt?

Bamboo salt is a food product baked at high temperatures using pine wood logs, with sea salt contained within bamboo canes. Through this meticulous process, impurities in the salt are removed, and essential minerals such as calcium, potassium, iron, copper, zinc, and germanium are enriched, maintaining a beneficial chemical balance. Bamboo salt is a unique substance, born from a wise processing method rarely found anywhere else globally. Its creation involves the artful repetition of high-temperature baking, making it a valuable food item that contributes to the harmony and balance of the human body. Considering the potential allergies arising from changed dietary habits and digestive disorders prevalent among Koreans in Vancouver, bamboo salt's arrival brings forth good news.

Why Bamboo Salt?

While recent trends promote reduced salt consumption due to concerns about health, this stems from misinformation. Throughout history, humans have consumed salt for its rich mineral content. However, due to contamination in sea salt caused by factors like pollution and improper manufacturing processes, there is a push to reduce the intake of contaminated salt. This approach not only limits opportunities for sufficient mineral intake for the body but also leads to unnecessary expenses on purchasing expensive mineral supplements. To address this, it is crucial to choose 'high-quality salt' or 'premium salt' for everyday consumption. In this context, 'Bamboo Salt' presents itself as the solution.

Why Insanga Bamboo Salt?

Insanga is a pioneering company that industrialized bamboo salt, founded by Mr. Kim Il-hoon, the son of the inventor of bamboo salt, in 1987. Renowned as the leading company in the bamboo salt industry, Insanga employs traditional production methods passed down through four generations, maintaining its reputation for producing the highest quality products in the market. The flagship product of Insanga, the 9th Baked Bamboo Salt, uses exclusively sun-dried sea salt from the West Sea, undergoing eight rounds of baking at high temperatures, with the ninth round exceeding 1700 degrees Celsius. The entire process takes 26 days, resulting in salt with reduced sodium chloride and increased alkaline antioxidant properties. This healthy salt is enriched with over 60 essential minerals, offering exceptional health benefits.

The Mystique of Restorative Power, Bamboo Salt

Bamboo salt is an entirely novel concept in salt. While it shares a similar salty taste, it stands apart from ordinary salt. It does not cause water retention even when consumed in large quantities, and its alkaline nature neutralizes oxidized substances in the body, making it the most superior food for restoring balance. Studies from top research institutions, including Harvard Medical School's Dana-Farber Cancer Institute, have proven that bamboo salt, far from harming the stomach or intestines, actually enhances the body's natural healing power. With outstanding anti-cancer effects and effectiveness against inflammatory conditions, ulcers, rhinitis, and preventive qualities against gum diseases, gout, and psoriasis, bamboo salt serves as a versatile solution. As a natural detoxifier, it expels toxins and boosts immunity, preventing various illnesses.

How to Purchase

Insanga Bamboo Salt and its associated food products are now available through Bit and Salt, specializing in premium Korean food. Insanga Bamboo Salt is sold online at Joins Market (https://joinsmarket.com/) and can be found in offline stores such as Orania Health Food Store and Korean Markets. More diverse purchasing options are expected to be added gradually.

For Purchases and Other Inquiries:

Bit and Salt Office

778-288-7775

info@bitandsalt.com

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